Three Mountain Inn Dining Room
Prix Fixe Menu

Five Course Dinner ~ Fifty-Five Dollars Per Person
includes Amuse Bouche, Starter, Salad, Entree, and Dessert


	Amusement for Your Mouth A small item, showcasing Vermont products

	Italian Wedding Soup Escarole, Beef, Pork and Veal Meatballs, Croutons Roasted Cherry Tomato Tart Aged Parmesan Cheese, Balsamic Reduction Steamed Mussels Fennel, Shallots, White Wine Sauce Vermont Cheese Risotto Blythedale Brie, Great Hill Blue, Crawford Farms Ayr, Fresh Scallions

	Pan Roasted Sea Scallops Fresh Linguini, Snow Peas, Mushroom Broth Pork Loin and Duck Sausage Cassoulet Navy Beans, Brussel Sprouts, Cider Drizzle Grilled Beef Tenderloin Cabernet Mashed Potatoes, Caramelized Onion, Haricot Verts, Peppercorn Sauce Pan Roasted Misty Knoll Chicken Breast Rosti Potato, Asparagus, Sherry Cream Sautéed Humus Cake Steamed Spinach, Roasted Tomato, Lemon Sabayon

	Three Mountain Inn Apple Tart Caramel Sauce, Ben & Jerry's Vanilla Ice Cream Fall Sorbet Fresh Berries Cheese Cake Maple Whipped Cream, Walnuts Warm Chocolate Cake Crème Anglaise Vermont Artisan Cheese Plate Local Artisan Cheese, Dried Fruit, Berry Jam, Crackers

The Three Mountain Inn is a proud member of the Vermont Fresh Network.